2 cups milk
1 tsp dry mustard
2-6 slices of bread, broken (you can use any bread, I used a baguette on Sunday)
*You can substitute hash browns or tater tots for the bread
1 tsp salt
1 lb sausage, cooked and chopped (any kind)
1 cup grated mixed cheese
Combine all ingredients, pour into a greased 9x12 baking dish. Bake at 350 degrees for 30 minutes. That's it. It's so easy it's ridiculous. And, so good. I usually make this for holidays and will mix the ingredients (let the sausage cool before adding to the eggs) and let it sit in the refrigerator while we go to Mass. This is a no-fail, one dish, awesome addition to your brunch table. You can thank me later!