My family recently attended a Houston Aeros game with a bunch of other Houston bloggers and their families. It was a fun way to introduce my family to blogging and have a fun family night at the same time.
T, me, and Sarah- Photo from T
My family recently attended a Houston Aeros game with a bunch of other Houston bloggers and their families. It was a fun way to introduce my family to blogging and have a fun family night at the same time.
T, me, and Sarah- Photo from T
Thanks to Scotch(R) Double Sided Tape for sponsoring my writing about crafts. Add your comment below to be entered for a chance to win free sample rolls to help with your upcoming holiday needs.
We all know Scotch tape is useful around the house, especially with a 4 and 6 year old who think a craft project involves an entire roll of tape, markers, and sheet of paper. Rather than share my girls' "art projects," we decided to make something together with a Fall theme.

We've all made hand print turkeys and leaves in school. There's a reason why we keep going to the classic hand print, because it's cute and your kids will only voluntarily participate in the cute for so long. While my kids still think it's fun, we were using their hand prints! Once the hand prints were cut, I used double sided tape to secure to the cardstock, popped it in a frame. And, voila! Instant decor. The final product is pictured above. You can go the extra mile and use paint to add thumbprint leaves on the trees or add things you are thankful for on the branches. We had a busy weekend, so we were lucky to get this done. I really liked using the Scotch double sided tape for a project like this because scrapbook tape is really too lightweight and glue always bunches up the paper. *Scotch should really start marketing to scrapbookers because the Scotch double sided tape is WAY stronger than scrapbook tape. Much better.* We also used the double sided tape to decorate the girls' art center and make a ton of cards.

Coke and broccoli not part of the ingredient list!
Preheat oven to 350. Grease two loaf pans, or muffin tins. You can chop and toast the nuts if you like. I've found that it gives the bread extra flavor, but isn't necessary. I've also used walnuts in place of pecans and it tastes just fine. Whisk the oil and sugar together. Add the eggs, pumpkin, and water until combined. Stir in flour, baking soda, spices, and salt. Divide the batter into the tins or loaf pans.
Make the topping: Melt butter, stir in sugar, cinnamon, and about a 1/2 cup of nuts. Sprinkle over the top of each loaf or muffin.
Bake loaves for one hour, or until toothpick inserted in the middle comes clean. Bake muffins for 30-35 minutes.
Enjoy!
All images Xtabay




All images Shabby Apple

